Breakfast Pizza

½ Lb. Sausage

6 eggs beaten

¼ c. water

1 8oz. Crescent rolls

2 c. Hash browns

1 ½ cups 4 cheese Mexican blend

3 Tbsp. Grated Parmesan cheese

salt & pepper

Cook sausage and drain.
Separate dough and spread out in greased pizza pan; seal edges.
Spoon sausage over dough; sprinkle with hash browns. Salt & pepper to taste.
Combine eggs and water and pour over sausage and hash browns.
Sprinkle with 4 cheese blend then finish with parmesan cheese.
Bake at 375 degrees for 25 minutes.